7-Layer Snickers & Pretzel S’Mores Bars [Recipe + Video]

7-Layer Snickers & Pretzel S'Mores Bars [Recipe + Video] | thegoodstuff

If you grew up with 7-Layer Magic Bars, you know just how irresistible those easy-to-make chocolate and coconut goodies really are. Gooey and sweet all combined into one! I didn’t think it could get any better, but I’ve gone and upgraded the original recipe by adding in a “salty” twist.

That traditional graham crackers crust is swapped out for a crushed pretzel crust. And instead of chocolate chips, mini Snickers ® bars are layered up top. Add whole peanuts, mini marshmallows, and a top layer of pretzels and you’ve got a dessert that may be even better than the original!

Gooey, sweet, and salty, all in these easy 7-Layer Snickers & Pretzel S’mores Bars. Yep. This one’s a keeper, all right!

You don’t need a campfire to make s’mores! Try making these melt-in-your-mouth delicious S’Mores Rice Krispies Treats at home this weekend.

7-Layer Snickers & Pretzel S’Mores Bars Recipe

Yield: 9 bars
Prep Time: 10 minutes
Total Time: 2 hours


  • 1 1/4 cup crushed pretzel crumbs (about 3 cups mini pretzels)
  • 1/4 cup sugar
  • 6 Tablespoons butter, melted
  • 1 (11.5-ounce) bag Snickers ® minis, unwrapped
  • 1 cup mini marshmallows
  • 1/2 cup cocktail peanuts
  • 1/2 can sweetened condensed milk
  • 1/3 cup mini pretzels

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  1. Heat oven to 350 degrees. Spray a 9-inch square baking pan with nonstick baking spray.
  2. In the bottom of the pan, mix together pretzel crumbs, sugar, and butter. Using a fork, press into an even layer in the bottom of the pan.
  3. Layer Snickers, marshmallows, and peanuts on top. Drizzle with sweetened condensed milk. Press pretzels atop the marshmallows.
  4. Bake for 32-35 minutes, or until center is set. Allow bars to cool completely before gently removing from pan and cutting into 9-12 squares with a sharp knife.

7-Layer Snickers & Pretzel S'Mores Bars [Recipe + Video] | thegoodstuff